This review focuses on national and subnational Mediterranean diet (MD) and Nordic diet (ND) interventions and policies in the WHO European Region. In the context of increasing noncommunicable disease (NCD) burden and unhealthy diets, there is a need to continue identifying optimal, evidence-informed die...
Health literacy is gaining increasing attention as a means of promoting health. This evidence synthesis describes health literacy policies in the WHO European Region: their distribution, organizational levels, antecedents, actors, activities and outcomes, along with the factors influencing their effectiv...
Interpretive front-of-pack food labelling (FOPL) is a policy priority for promoting healthy diets. Research evidence indicates that consumers have a reasonable understanding of interpretive FOPL systems and their understanding improves with label familiarity and consistency within the market. A governmen...
Intersectoral collaboration between the health and the social welfare, education or labour sectors can help to influence the social determinants of health. Funding such collaboration can be difficult as these sectors may be subject to very different regulatory structures, incentives and goals. This revie...
A core question for policy-makers will be the extent to which investments
in preventive actions that address some of the social determinants of health
represent an effi cient option to help promote and protect population health.
Can they reduce the level of ill health in the population? How strong is the...
Is there enough evidence to show that increased household income and a better diet can improve children?s nutritional status? Drawing from a recent systematic review (Masset et.al.2011) of agricultural interventions aimed at improving the nutritional status of children, the key findings are: 1-Nutrition-...
Contaminated water is bad for health, resulting in thousands of premature deaths around the world each year. There is strong evidence that household water treatment has the biggest impact and is the most costeffective method in reducing risks of diarrhoea. But the picture is not as clear when it comes to...
Gender differences in health and in how well health systems and health care
services meet the needs of women and men are well known: in Europe, there
are variations in terms of life expectancy, the risk of mortality and morbidity,
health behaviours and in the use of health care services. There is also in...
Primary healthcare includes first-contact services
delivered by a range of providers. Most commonly in
Canada these providers are general practitioners and
family physicians. However, increasingly these providers
can also include nurse practitioners, pharmacists, and
telephone advice lines, among others....
Large-scale randomized interventions have the potential to uncover the causal effect of programs applying to a large population, thereby improving on the insights gained from currently dominant smaller randomized studies. However, the external validity gained through larger interventions typically implie...
