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    Résultats: 3

    Italian Association of Clinical Endocrinologists (AME) and Italian Chapter of the American Association of Clinical Endocrinologists (AACE) Position Statement: Clinical Management of Vitamin D Deficiency in Adults

    Cesareo, R; Attanasio, R; Caputo, M; Castello, R; Chiodini, I; Falchetti, A; Guglielmi, R; Papini, E; Santonati, A; Scillitani, A; Toscano, V; Triggiani, V; Vescini, F; Zini, M.
    Vitamin D deficiency is very common and prescriptions of both assay and supplementation are increasing more and more. Health expenditure is exponentially increasing, thus it is timely and appropriate to establish rules. The Italian Association of Clinical Endocrinologists appointed a task force to review...
    Vitamine D/administration et posologie, 25-Hydroxyvitamine D2/administration et posologie, Carence en vitamine D/traitement médicamenteux, Vitamines/administration et posologie, Approche GRADE, Cholécalciférol/administration et posologie, Calcifédiol/administration et posologie
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    Guideline: fortification of rice with vitamins and minerals as a public health strategy

    World Health Organization.
    This Fortification of rice with vitamins and minerals as a public health strategy: Guideline, is the first evidence-informed guideline from the World Health Organization (WHO) for this intervention with this specific food vehicle – rice. The focus of this document is on the use of this intervention as ...
    Vitamines/administration et posologie, Aliment enrichi, Oryza/composition chimique, Minéraux/administration et posologie, Stratégies de Santé Nationales
    Texte intégral (lien principal)     Texte intégral (lien alternatif)    

    WHO guideline: fortification of maize flour and corn meal with vitamins and minerals

    World Health Organization.
    Industrial fortification of maize flour and corn meal with at least iron has been practiced for many years in several countries in the Americas and Africa, where these ingredients are used in the preparation of many common national dishes. This guideline provides global, evidence-informed recommendations...
    Aliment enrichi, Farine, Grains comestibles, Vitamines/administration et posologie, Minéraux Alimentaires/administration et posologie
    Texte intégral (lien principal)     Texte intégral (lien alternatif)