This guideline provides global, evidence-informed recommendations on daily iron supplementation in infants and children, as a public-health intervention for the prevention of anaemia and iron deficiency. It includes recommendations for iron supplementation in countries where malaria is prevalent. The gui...
This guideline provides a global, evidence-informed recommendation on iron supplementation in postpartum women, as a public health intervention for the purpose of improving maternal and infant health outcomes. The guideline aims to help Member States and their partners in their efforts to make informed d...
Member States have requested guidance from the World Health Organization on the effects and safety of the use of multiple micronutrient powders for point-of-use fortification of foods consumed by pregnant women. This guideline is intended to help Member States in their efforts to make evidence-informed d...
This guideline covers diagnosing, assessing, managing and monitoring anaemia in people with chronic kidney disease. It aims to improve care for people with chronic kidney disease by specifying how to assess when their anaemia needs treating, and by making detailed recommendations on treatment with erythr...
Women of reproductive age are at increased risk of anaemia because of chronic iron depletion during the menstrual cycle. It is estimated that worldwide there are 469 million anaemic women of reproductive age. At least half of the cases are attributed to iron deficiency. This guideline provides global, ev...
It is estimated that 600 million preschool and school-age children worldwide are anaemic, and it is assumed that at least half of these cases are attributable to iron deficiency. This guideline provides global, evidence-informed recommendations on the intermittent use of iron supplements for preschool an...
A deficiency and 293 million children in the same age group have anaemia. Member
States have requested guidance from the World Health Organization (WHO) on the
effects and safety of the use multiple micronutrient powders for home fortification of
foods consumed by infants and children 6–23 months of ag...
Pregnant women are particularly vulnerable to vitamin and mineral deficiencies
because of the increase in metabolic demands to meet fetal requirements for growth
and development (1). Iron deficiency is the most common micronutrient deficiency
and is the leading cause of anaemia in the general population....
Anaemia is a multi-factorial disorder that requires a multi-pronged approach for its prevention and treatment. Iron deficiency and infections are the most prevalent etiological factors. However other conditions may have a contributory role. They include nutritional deficiencies of vitamin A, vitamin B12,...
