Resultados: 2

    ESPEN guidelines on nutrition in cancer patients

    Clin Nutr; 36 (1), 2017
    Cancers are among the leading causes of morbidity and mortality worldwide, and the number of new cases is expected to rise significantly over the next decades. At the same time, all types of cancer treatment, such as surgery, radiation therapy, and pharmacological therapies are improving in sophisticatio...

    Essential nutrition actions: improving maternal, newborn, infant and young child health and nutrition

    Malnutrition in all its forms is closely linked, either directly or indirectly, to major causes of death and disability worldwide. The causes of malnutrition are directly related to inadequate dietary intake as well as disease, but indirectly to many factors, among others household food security, materna...